Aguglia Persa: Cooking Success with Top Cooking
Immersed in a picturesque garden in the center of Agrigento, lies the Aguglia Persa restaurant. An elegant location, rich in charm and history: it is located in front of the noble Villa Catalisano, built in the 18th century and briefly home to Luigi Pirandello. As evident from the introduction, the first striking element for customers is the beauty of the garden where one can enjoy lunch or dinner (especially during warmer periods). The interior location is also tastefully designed, with extreme attention to every detail. The peculiarity of Aguglia Persa is the use of oak charcoal and cherry wood smoking for many dishes on the menu. Through modern techniques, charcoal cooking brings us back to the origins, to an ancestral and traditional cuisine. The chef’s goal is to enhance the fundamental characteristics of the ingredients: flavor, texture, and juiciness. All the ingredients used, as well as the wide selection of wines, are of Sicilian origin, ensuring high quality, love for the territory, and respect for tradition. The staff’s preparation supports customers in choosing the most suitable dishes for their tastes and in pairing the right wine for a memorable experience. Finally, in the garden, Aguglia Persa offers the opportunity to also enjoy moments of absolute relaxation in an exclusive area dedicated to aperitifs.
Aguglia Persa, successo con la cottura al top
Sicilian news
Tutte le Notizie in Italiano
SIGDS