Spoiled fish at Ortigia restaurant leads to seizure and closure

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About 230 kilograms of poorly preserved seafood products were seized in a restaurant in Ortigia, Syracuse by the Carabinieri of Syracuse and their colleagues from the Anti-counterfeiting and Health Unit of Ragusa, who reported the legal representative of the commercial activity. The officers also fined the establishment over 8,000 euros and ordered the closure of the food storage depot in the restaurant. They also fined the owner of a kiosk 3,500 euros for not having traceable concentrated syrups for beverages.

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Pesce avariato in un ristorante di Ortigia, scattano il sequestro la chiusura

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