Mastro Pastaio offers quality fresh pasta: tasty and genuine
The article talks about Mastro Pastaio, an artisan pasta factory founded in 1989 by two young Sicilian women, Gabriella and Francesca. They offer a wide variety of fresh pastas, both filled and unfilled, as well as a selection of gastronomy products. The focus of their production is on tasty and genuine fresh pasta, inspired by traditional recipes. They emphasize the importance of high-quality ingredients, seasonality, and customer satisfaction. Customers can choose from a range of fresh pasta, filled pasta, special shapes, Sicilian grain flours and semolinas, ready-made sauces, savory pies, desserts, and more. Gabriella and Francesca invite customers to visit their store or request home delivery. More information can be found on the website mastropastaiopalermo.com.
Mastro Pastaio, offerte di qualità: pasta fresca gustosa e genuina
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